- Chicken ½ kg
- Ginger and Garlic paste 1 tbspn
- Fried Onion 3 tspn
- Salt 1 tpsn
- Pisa Dhanya ½ tpsn
- Kuti Lal Mirch ½ tspn
- Garam Masala ½ tspn
- Pisa Zeera ½ tspn
- Haldi Powder ½ tspn
- Chana powder 2 tspn
- Pisa hara Dhanya 2 tspn
Sunday, 30 July 2017
Chicken Cheese Seekh Kabab Recipe
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